The porcini mushroom, a staple of traditional Italian cuisine and arguably the world's best tasting mushroom variety, has a rich, earthy taste immediately recognizable to the palette. While found in many regions throughout the world, our Chef knows that the world's finest porcini can only be found in Italy, and we spare no expense in importing this authentic old-world flavor for our Porcini Striped Ravioli. "Rough chopped" and mixed with our famous five cheese blend, this pasta is wrapped in a striped porcini and egg dough for a rich, incredibly satisfying flavor that no other mushroom ravioli can match!